Our Butchery counter has a team of experienced & passionate butchers who combined have over 100 years of experience between them.
We aim, wherever possible to source local meats from within Oxfordshire. Whole carcasses are cut, jointed and trimmed on our butchers block, and our skillful team are happy to take bespoke orders and can cut & finish to any weight.
All our pork is free range from Wallingford and our Lamb is from Gibbens & Sons, just down the road in Longworth/Hinton Waldrist. All their lamb is grass fed in the surrounding fields which ensures the meat is of the best quality, taste and nutrients.
All of our beef has been hung for at least 21 days to guarantee superb flavour and tenderness, and up to 42 days in our new dry aging cabinet.
From mid-September to February we have a selection of locally reared and shot game, including pheasants, partridge, venison and duck. Game sausages will also complement our huge variety of handmade sausages which are produced each week from over 150 different recipes. With over 80% pork meat content, our sausages really are the best in our field.
From spring lamb, to handmade fresh burgers, we work hard to deliver a full calendar of seasonal meats to our customer, making our butchery counter something we are really proud of. During the summer months, we have an extensive BBQ range to suit everyone.
We are now producing a range of new products which include; mini Beef Wellingtons, stir fry mixes, convenience, oven ready meals and lots lots more! As well as stocking Rosie & Jim products within the counter…Premium Gluten Free Chicken! These products include; Garlic Chicken Kiev, Creamy Peppercorn Chicken Kiev, Cordon Bleu, Breaded Chicken Schnitzel and Sweet Chilli Kiev.
We also have an extensive range of pre-packed items including half & full roast chicken tray bakes, sauasges, meal tray bakes, marinated meats and lots more.
Our butchers work closely with the chefs in the Farmhouse Kitchen to ensure we serve our customers the highest standards of meat.
To contact the Butchers Department for any queries or to pre-order please call the team on 01865 391163.
We also have a range of products available to pre-order by calling our Butchery Team…These items aren’t always available in the counter and are perfect for that extra special meal or dinner time treat!
Please call the team on 01865 391163 to order.
5 days order notice is required.